Kombucha SCOBY - Organic
Kombucha SCOBY - Organic
Brew authentic homemade kombucha with confidence using our premium Organic Kombucha SCOBY. Carefully cultivated using certified organic black tea, organic green tea and organic raw cane sugar, each live kombucha culture is naturally rich in beneficial yeast and bacteria, helping you create consistently delicious kombucha at home.
Each SCOBY includes approximately 500ml of raw, unpasteurised starter liquid — everything you need to begin brewing your first 2L batch of homemade kombucha with confidence.
Why You'll Love It
Why You'll Love It
- Grown in glassware, never plastic
- Raw and unpasteurised
- Reusable for ongoing batches
- Ideal for beginners and experienced brewers
What's Included
What's Included
- Organic Kombucha SCOBY
- Approx. 500ml raw starter culture
- Suitable for a 2L kombucha brew
Ingredients
Ingredients
- Certified Organic Black Tea
- Certified Organic Green Tea
- Certified Organic Raw Cane Crystals
- Reverse Osmosis Filtered Water
Brewing Guide
Brewing Guide
Prepare sweet tea using black or green tea and sugar, then allow it to cool to room temperature before adding your Organic Kombucha SCOBY and the included starter culture.
Ferment your kombucha in a clean glass jar, covered with a breathable cloth, for approximately 14-21 days, depending on room temperature and your preferred flavour. Once your kombucha has reached your desired taste, bottle your brew and reserve approximately 500ml of finished kombucha as starter liquid for your next batch.
With proper care, your SCOBY will continue to grow and can be reused to brew batch after batch of fresh, delicious homemade kombucha.
Use with our How to Make Kombucha guide for full brewing instructions
Couldn't load pickup availability
- Certified Organic Ingredients
- Trusted by Home Brewers Since 2017
- Australia-Wide Shipping
